Dessert with mascarpone

  • 5 portions
  • 250g mascarpone
  • 100 g of sugar
  • 200 ml cream 33-35%
  • stick of vanilla or 2 teaspoons of vanilla sugarа
  • 200 g of blueberries (or cranberries, blueberries, etc.)

Whip cream with sugar. Add mascarpone and mix. Vanilla stick cut. Remove the seeds. Add them to the mascarpone and cream and mix. Add blueberries and mix. If you are using frozen berries, it must be thawed, drained all the liquid. Spoon mixture into kremanki, place in refrigerator for 5-6 hours.



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