Blueberry Watermelon Frosty

 
    Ingredients:
  • 1 container (6 ounces) frozen lemonade or limeade concentrate, unthawed
  • 2 cups fresh blueberries
  • 2 cups watermelon cubes, seeds removed
  • 1 cup ice cubes
Directions:

In a blender container, combine lemonade concentrate, blueberries and watermelon. Purée until very smooth. Add ice cubes; blend until mixture is slushy. Add sugar, if needed.

Yield: 4 portions (about 5 cups)
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